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Asparagus Festival

Stockton, California is know as the asparagus growing capital of the world. SJ CWA members volunteer to prepare and cook over 6,000 pounds of asparagus. Whether deep fried to the perfect crisp, chopped for tri-tip sandwiches or burritos, or blended into scrumptious ice cream, there is no wrong way to eat asparagus.

© 2022 San Joaquin Chapter California Women for Agriculture.

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